Since 2014, FELGAR management has been committed to maintaining BRC quality management and food safety certification. And to put in place all the necessary procedures and resources to ensure good working conditions at the station, and verify the system through SMETA audits, which is recognized internationally. FELGAR provides producers with the technical and social support they need to obtain the relevant certifications (Global gap, Grasp, LEAF...) that will enable them to access the different markets.